Chinese Government Busts $51.4 Million Wine Smuggling Ring

10 hours ago | Vine Pair

One of the largest wine smuggling rings in China's recent history has been busted. Several wine retailers in Shanghai were allegedly involved in the investigation, which...
Read more ...

There's No Such Thing as ‘Low-Intervention' Wine - So Why Does the Industry Champion the Term?

15 hours ago | Vine Pair

It took me a while to figure out why, over the last half-decade or so, I've started to recoil more and more at the use of the term “low-intervention” in the wine industry. At...
Read more ...

7 Things You Should Know About Rittenhouse Rye

16 hours ago | Vine Pair

Prior to today's bourbon boom, rye whiskey was known as America's native spirit. And before Prohibition curtailed the category's growth, rye was also recognized as the most...
Read more ...

The Cocktail College Podcast: How to Make the Perfect Mint Julep

17 hours ago | Vine Pair

On this episode of “Cocktail College,” host Tim McKirdy is joined by mixologist, author, and entrepreneur Kim Haasarud to discuss the beloved Derby classic, the Mint Julep...
Read more ...

PATRÓN® Silver + Soda: Simple, Elegant, and Iconic

17 hours ago | Vine Pair

Say the words “tequila cocktail” and the first drinks that come to mind might be the Margarita, Paloma, or Tequila Sunrise. Yet sometimes, you want a cocktail that's simple in...
Read more ...

How Marqués de Cáceres Captures Spain's Vibrant Culture in Each Bottle

17 hours ago | Vine Pair

Marqués de Cáceres, a five-generation, family-owned winery with deep roots in the Spanish wine world, does more than craft delicious fine wines: It helps transport you there...
Read more ...

Eat. Watch. Do. - Haunted Midwest sites, ‘Bros' review, plus Chicago's best Oktoberfest beer

1 day ago | Chicago Tribune

Haunted Midwest sites, Oktoberfest beers from Chicago, and reviews of "Bros," "Hocus Pocus 2" and "Interview with a Vampire" are among the Tribune's weekly entertainment and...
Read more ...

Celebrate Barolo at Silicon Valley

1 day ago | Eataly

This fall, we're inviting you to sip the wine of kings - you deserve it! From October 3 - 30, we're celebrating all things Barolo at Eataly Silicon Valley. Lauded as the "King...
Read more ...

Vino Camp: Campania Festival

1 day ago | Eataly

“When you come to Campania, you cry two times: when you arrive and when you leave.” This popular Italian saying perfectly describes what to expect from the southern...
Read more ...

UC Davis: Trellis Systems Can Protect Cabernet Sauvignon From Climate Change

1 day ago | Vine Pair

As climate change causes temperature increases in wine country, vintners look for ways to protect fragile grapes from increasingly hot environments. The solution, according to...
Read more ...

Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Beer Bread Tasting with Grandkids - FUNNY!

This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...

Chinese Government Busts $51.4 Million Wine Smuggling Ring

One of the largest wine smuggling rings in China's recent history has been busted. Several wine retailers in Shanghai were allegedly involved in the investigation, which... Read more ...

There's No Such Thing as ‘Low-Intervention' Wine - So Why Does the Industry...

It took me a while to figure out why, over the last half-decade or so, I've started to recoil more and more at the use of the term “low-intervention” in the wine industry. At... Read more ...

7 Things You Should Know About Rittenhouse Rye

Prior to today's bourbon boom, rye whiskey was known as America's native spirit. And before Prohibition curtailed the category's growth, rye was also recognized as the most... Read more ...

The Cocktail College Podcast: How to Make the Perfect Mint Julep

On this episode of “Cocktail College,” host Tim McKirdy is joined by mixologist, author, and entrepreneur Kim Haasarud to discuss the beloved Derby classic, the Mint Julep... Read more ...

PATRÓN® Silver + Soda: Simple, Elegant, and Iconic

Say the words “tequila cocktail” and the first drinks that come to mind might be the Margarita, Paloma, or Tequila Sunrise. Yet sometimes, you want a cocktail that's simple in... Read more ...

How Marqués de Cáceres Captures Spain's Vibrant Culture in Each Bottle

Marqués de Cáceres, a five-generation, family-owned winery with deep roots in the Spanish wine world, does more than craft delicious fine wines: It helps transport you there... Read more ...

Eat. Watch. Do. - Haunted Midwest sites, ‘Bros' review, plus Chicago's best...

Haunted Midwest sites, Oktoberfest beers from Chicago, and reviews of "Bros," "Hocus Pocus 2" and "Interview with a Vampire" are among the Tribune's weekly entertainment and... Read more ...

Celebrate Barolo at Silicon Valley

This fall, we're inviting you to sip the wine of kings - you deserve it! From October 3 - 30, we're celebrating all things Barolo at Eataly Silicon Valley. Lauded as the "King... Read more ...

Vino Camp: Campania Festival

“When you come to Campania, you cry two times: when you arrive and when you leave.” This popular Italian saying perfectly describes what to expect from the southern... Read more ...

UC Davis: Trellis Systems Can Protect Cabernet Sauvignon From Climate Change

As climate change causes temperature increases in wine country, vintners look for ways to protect fragile grapes from increasingly hot environments. The solution, according to... Read more ...