Fooding
Waste Not: Episode 2 - Composting
16 days ago | By Careers Through Culinary Arts Program
Waste Not: The C-CAP Food Sustainability Series. Episode 2/5: Composting. Thanks to funding by SoCal Gas, we're educating students on the fundamentals of sustainability, how to lead a waste-free lifestyle as citizens and chefs, and sustainable practices in their own communities.
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Waste Not: Episode 3 - Agriculture
16 days ago | By Careers Through Culinary Arts Program
Waste Not: The C-CAP Food Sustainability Series. Episode 3/5: Agriculture. Thanks to funding by SoCal Gas, we're educating students on the fundamentals of sustainability, how to lead a waste-free lifestyle as citizens and chefs, and sustainable practices in their own communities.
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Waste Not: Episode 4 - Activism
16 days ago | By Careers Through Culinary Arts Program
Waste Not: The C-CAP Food Sustainability Series. Episode 4/5: Activism. Thanks to funding by SoCal Gas, we're educating students on the fundamentals of sustainability, how to lead a waste-free lifestyle as citizens and chefs, and sustainable practices in their own communities.
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Waste Not: Episode 5 - Careers
16 days ago | By Careers Through Culinary Arts Program
On Earth Day, we're present the final installment of Waste Not: The C-CAP Food Sustainability Series! This episode explores the broad and diverse world of careers in sustainability, and we hear from the James Beard-nominated chef and sustainability expert, Danielle Leoni. Thank you to socalgas for supporting this program and video series through their Climate Champions Initiative Grant.
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Sustainability Series
16 days ago | By Careers Through Culinary Arts Program
Waste Not: The C-CAP Food Sustainability Series. Thanks to funding by SoCal Gas, we're educating students on the fundamentals of sustainability, how to lead a waste-free lifestyle as citizens and chefs, and sustainable practices in their own communities.
Read more ...
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A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...
Burgers & Griddle Corn - Sound of Flavor
Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...
Beer Bread Tasting with Grandkids - FUNNY!
This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...
Are Michigan and Ohio E. coli cases linked? 28 people want to know
Ohio: According to Wood County Department of Health, sixteen people in Wood County, Bolling Green, Ohio area have come down with E. coli in the past week, prompting the health... Read more ...
Baked Ham and Cheese Sandwiches
Hot ham, gooey melted cheese, and flaky pastry, all drenched in a buttery mixture, baked ham and cheese sandwiches are sure to be a family favorite. Enjoy them for a quick... Read more ...
Rose Petal Porridge
Can you have a breakfast that is both hearty and dainty? YES. It's called Rose Petal Porridge. Inspired by the Rose Porridge Bowl at Brown & Rosie in the Kensington area of... Read more ...
Air Fryer Zucchini Fritters
These Air Fryer Zucchini Fritters are perfectly crispy on the outside and soft and warm on the inside, without any of the mess, hassle, or calories from frying oil. They're the... Read more ...
Recipe: gluten-free lasagna
Satisfy your craving for cheesy, indulgent lasagna with this noodle-less version. Read more ...
Watermelon suspected in Norwegian Salmonella outbreak
A Salmonella outbreak in Norway with almost 20 people sick has been linked to watermelon. Folkehelseinstituttet reported that of 13 ill people interviewed so far, all of them... Read more ...
SoCal Gas Wrote About Their Partnership with C-CAP
“Through funding from SoCal Gas, C-CAP Los Angeles created a new course on sustainability called Waste Not. The 28 students participating in this program have been learning... Read more ...
Looks like I may “float down to Peru”
Nearly a month ago I urged the FDA to follow Frank Sinatra's advice to “float down to Peru.” I do not know if the FDA has, but they long ago should have. As you know, I have... Read more ...
Electronics Lovers Instant Win
This Instant Win is a fun with for our electronics lovers! We have a grand prize of a Fitbit Charge 5 Advanced Fitness & Health Tracker plus TEN runner up prizes for $10 Best... Read more ...
A growing cluster of E. coli cases is reported by local health department in...
Ohio's Wood County is experiencing an uptick in E. coli cases. The Wood County Health Department reports three years of E. coli cases have occurred just during the past... Read more ...