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Foodborne infections rise again in the Netherlands
2 monthes ago | By Food Safety News
The number of foodborne infections went up in the Netherlands in 2021 but is still below pre-Coronavirus levels, according to a new report.
The Zoonoses Report is published annually by the National Institute for Public Health and the Environment and Netherlands Food and Consumer Product Safety Authority. Zoonoses are infectious diseases transmitted from animals to humans and vice versa.
The number of people infected with Salmonella and Campylobacter remained below historic levels. In 2021, measures were again taken to prevent the spread of COVID-19, such as the temporary closure of bars...
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