Salad

Canada bans untested Romaine Lettuce from Santa Cruz, Santa Clara, San Benito and Monterey - too bad we do not ban Revive Pineapple & Mango Smoothies with Tara

20 days ago   |   By Marler Blog

According to a posting on Food Safety Canada's website :
Romaine lettuce imported from the United States have been associated with several outbreaks of foodborne E. coli O157:H7 illnesses in Canada and the U.S. Food safety investigations from U.S. authorities have identified a recurring geographical area as the source of the outbreaks. This area encompasses the California Salinas Valley counties of Santa Cruz, Santa Clara, San Benito, and Monterey.
To decrease the risk associated with E. coli O157:H7 in romaine lettuce, the Canadian Food Inspection Agency is implementing temporary Safe...
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Belgium reports large rise in foodborne illness outbreaks in 2021

Belgium reports large rise in foodborne illness outbreaks in 2021

20 days ago   |   By Food Safety News

An additional 200 outbreaks were recorded in Belgium in 2021 versus the year before, according to the Federal Agency for the Safety of the Food Chain .
There was a significant increase in the number of food poisoning outbreaks from 333 in 2020 to 547 in 2021. The number of people affected in them went from 1,262 with 27 hospitalizations and two deaths to 2,070 sick, 78 hospitalizations but no deaths in 2021.
FASFC, also known as AFSCA and FAVV, said it was important to remember 2020 was an exceptional because of the closure of many food businesses because of COVID-19 related...
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