Tomatoes

Justin Wilson's Rabbit Sauce Piquant

12 days ago   |   By Saveur

While you're hanging out next to the stove, go search "Justin Wilson" on YouTube. You're welcome. This zesty Cajun stew is adapted from versions that appear in two of chef and humorist Justin Wilson's books, The Justin Wilson 2 Cookbook: Cookin' Cajun and Justin Wilson's Homegrown Louisiana Cookin'. Featured in: The 2020 Saveur 100: 91-100 Equipment Large Dutch Oven Tongs Platter Whisk Wooden Spoon
Justin Wilson's Rabbit Sauce Piquant
Famed Cajun chef Justin Wilson's recipe for rabbit sauce piquant recipe. It takes about five hours-much of which requires you to be in front of the stove-but...
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