We Asked 14 Brewers: What Are the Best IPAs for Beginners?

18 hours ago | Vine Pair

If you know anything about craft beer, you know India Pale Ales, or IPAs , are wildly popular. The Brewers Association's chief economist Bart Watson estimates that the style...
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Craft Brewers Unlock Tequila's Base Ingredient With Agave and Barrel-Aged Beers

2 days ago | Vine Pair

When David Favela and his brother Marcelino launched Border X Brewing with Marcelino's sons Marcel and Martin in 2014, they were the 86th brewery to open in San Diego. “We...
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Miller High Life Proposes ‘Champagne of Beers Region,' Will Pay You $20K to Be Its Ambassador

6 days ago | Vine Pair

Miller High Life has long asserted its credentials as “ The Champagne of Beers .” Now, the MolsonCoors-owned brand is looking to make that title official. On May 3, MolsonCoors...
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Tapping Into Culture: Hard Seltzer's Unexpected Success Story

7 days ago | Vine Pair

“Tapping Into Culture” is a bi-weekly video series on Beer and Culture, presented by Sixpoint and VinePair. Check out more episodes in the series here. In Episode 6 of “Tapping...
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Crushing on Citra: The High-Impact Hop in Your Favorite IPA

8 days ago | Vine Pair

In 2010, a new beer went on tap at the Fred Miller Pub, Miller Brewing's employee bar. At face value, this wasn't especially remarkable. The company's sprawling Milwaukee...
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What Are Citra Hops and How Do I Taste Them?

8 days ago | Vine Pair

If you've found yourself cracking open a rather sessionable IPA from your favorite craft brewery lately, you have a very careful brewer - and some very noble hops - to...
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New Jersey Is Offering a Free Beer to Residents Who Get the Covid-19 Vaccine

9 days ago | Vine Pair

Nothing incentivizes Americans quite like an ice-cold beer. New Jersey governor Phil Murphy seems to understand this. On Monday, Murphy unveiled the state's “Shot and a Beer”...
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Next Round: Keeping America's Oldest Brewery Modern With Jennifer and Wendy Yuengling

9 days ago | Vine Pair

On this episode of “Next Round,” host Zach Geballe chats with Jennifer and Wendy Yuengling, sixth-generation sisters of the famous Yuengling family. Jennifer is vice president...
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A Hard Seltzer Smoothie War Is Brewing in America's Heartland

9 days ago | Vine Pair

First came the nationwide firehose of hard seltzer. Then, on a parallel path, brewers began loading up their kettle sours with buckets of fruit puree to create thick, creamy...
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Our Executive Editor Loves These Enamel Cocktail Pins

9 days ago | Vine Pair

Looking for the perfect way to move from day to night? Simply pop on one of these pins and head out the door to happy hour. While yes, we're also a fan of showing up and...
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Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Beer Bread Tasting with Grandkids - FUNNY!

This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...

A Taste of C-CAP: 2021 Virtual Annual Gala

Thank you to everyone who participated in A Taste of C-CAP: 2021 Virtual Annual Gala. Because of you, the event was a resounding success with participants throughout the C-CAP... Read more ...

Amazon Live Show Episode 19: Say Cheese!

Cheese lovers, this episode was all for you. I started off with a scrumptious Mac & Cheese spin that delivers ample ooey-gooey goodness. Then I whipped up Mozzarella Sticks... Read more ...

FDA investigations into foodborne outbreaks continuing

The table below shows outbreak investigations being managed by FDA's CORE Response Teams. The investigations are in a variety of stages. Some outbreaks have limited information... Read more ...

FSA shares how it is using data to monitor food risks

A specialist from the Food Standards Agency has revealed how the authority is using data science to identify emerging risks by using a variety of sources and analytics... Read more ...

Nut Free Granola

Nut free granola makes the perfect protein and fiber rich, allergy friendly breakfast or snack. Add it on top of your favorite yogurt with fresh berries or other fruit and... Read more ...

Frozen Yogurt Banana Pops

Frozen Yogurt Banana Pops Frozen Yogurt Banana Pops are a delicious treat for kids and a great way to use ripe bananas! The Best Way to Make Frozen Yogurt Banana Pops The... Read more ...

Finally ready to dine out? Here's what to know before heading to Chicago...

Chicago restaurants are reopening for indoor dining, but limited capacity means it can be hard to get a seat without planning ahead. Here are tips you should know. Read more ...

Eat. Watch. Do. - What's happening in Chicago this week, including ‘Shame of...

An exclusive first look of a new Italian restaurant the Doc10 documentary film fest, a multimedia show on the horrors of ICE detention, and a docu-series on the racist history... Read more ...

Restaurant challenges

Restaurants face a worker shortage to not enough ingredients, as they work in the latest era of COVID-19. Read more ...

UPDATED: Washington E. coli outbreak spreads; children in 4 counties involved

An E. coli O157 outbreak thought to be linked to fresh organic produce is spreading in Washington State, having infected people in four counties as of this afternoon. “The... Read more ...