Alcohol
Upgrade Dry January with these Nonalcoholic Drinks
1 month ago | By The Local Palate
Five alternative beverages and nonalcoholic drinks that give dry January a whole new meaning
Gone are the days where nonalcoholic applied only to soft drinks and lime n' sodas. Today the term extends to creative cocktails, sleek pours of wine, and cold beers, reimagining what it means to “not drink.” While avoiding alcohol is by no means a new concept, the number of alcohol-free brands on the market increased by 15 percent from 2020 to 2021.
The growing demand has led to the opening of nonalcoholic bottle stores like Sèchey in Charleston. “We're the only nonalcoholic bottle shop in the...
Read more ...
The 12 best new nonalcoholic drinks for Dry January
1 month ago | By Chicago Tribune
Just in time for Dry January, here are the best new faux wines, cocktails and liquors to seek out.
Read more ...
Search by Tags
Alcohol Cocktail Wine Drinks Spirits Drink Soft Beer Larder At the Table Southern Makers LiquorChicken Picatta
A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...
Burgers & Griddle Corn - Sound of Flavor
Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...
Beer Bread Tasting with Grandkids - FUNNY!
This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...
Report: 47 Percent of Consumers Plan to Purchase Beer for the Super Bowl
Beer and football go hand-in-hand, especially when it comes to the biggest game of the year. Nearly half of Super Bowl viewers are planning to buy beer for watch parties... Read more ...
An Ancient Grain Made New Again: How Sorghum Could Help U.S. Farms Adapt to...
Last year's drought took a severe toll on Zack Rendel's farm. Like many of the neighboring farms in his northeast corner of Oklahoma, his corn crop practically shriveled up due... Read more ...
How Rosé Soared From a Summer Fad Into a Rare, Billion-Dollar Bright Spot...
Growing up in the ‘80s, it was fairly common to spy a glass jug of off-red White Zinfandel in our refrigerator. Sometimes it was a box of blush wine with an easy-pour spout... Read more ...
We Asked 8 Brewers: What Are You Drinking on Super Bowl Sunday?
The Super Bowl is undoubtedly a beer-filled occasion. But it's also a long-haul drinking day, with plenty of time to overdo the alcohol between tailgating and spectating a game... Read more ...
Sommelier Aldo Sohm Shares Tips for Serving Wine in the Sun and Combatting...
Strolling past a baseball cap-adorned Aldo Sohm, donning a half-buttoned shirt over swim shorts and sandy flip flops and with a glass of rosé in hand, the decorated sommelier... Read more ...
The VinePair Podcast: The DTC Alcohol Boom Is Over
On this episode of the “VinePair Podcast,” hosts Adam Teeter, Joanna Sciarrino, and Zach Geballe discuss why the boom in direct-to-consumer and online alcohol sales of 2021 and... Read more ...
Just opened: Pistores Pizza & Pastry in River North and 7 more new...
The Mediterranean-inspired Pistores restaurant has what co-owner Joel Reno described as an “eclectic menu meant to be fun and creative.” Read more ...
PATRÓN®: We Asked Bartender Alli Torres - What's Your Mixology Style?
This article is part of a series highlighting the importance of authentic tequila, partnered by PATRÓN. Discover more at The World of PATRÓN . When New York native Alli Torres... Read more ...
Get to Know Super Blocks: March Is “For Beginners Only”
Whether you're brand-new to fitness or you're getting back to it after a break, you'll want to try the new For Beginners Only Super Block landing in your BODi library next... Read more ...
Air Fryer Baby Potatoes
Simple yet delicious, Air Fryer Baby Potatoes are a staple in our house. They're crispy on the outside, tender on the inside and the perfect side to accompany any and every... Read more ...