4 monthes ago | By Civil Eats
Brewers turn stale bread into beer. Chefs turn surplus restaurant food into meals for hungry families. A company raises $169 million to turn grocery store scraps into chicken feed. Efforts like these-which redirect existing waste from the landfill to other parts of the supply chain-have been the subject of many flashy headlines in recent years. But the U.S. needs to focus on preventing waste before it happens if it wants to significantly reduce its environmental impacts.
That's the message the Environmental Protection Agency hopes to urgently convey.
According to a report the agency...
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A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...
Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...
This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...
John Rylaarsdam's farm, near the towns of Quincy and George in Eastern Washington, receives about seven inches of rainfall each year. But he says it takes 25 to 30 inches of... Read more ...
The White House says it is taking steps to alleviate the nationwide shortage of infant formula. House speaker Nancy Pelosi has written a letter to democrats demanding... Read more ...
San Francisco may not stay up late - you'll be hard-pressed to find decent food or lively faces out past 1 a.m. - but it sure knows how to drink in style. If it's cocktails... Read more ...
The Caribbean is not prepared to tackle the potential food safety impacts of climate change, according to experts. Ronald Roopnarine, from the University of West Indies, said... Read more ...
French authorities have stepped up their investigations related to an E. coli outbreak in the country linked to pizzas made by Nestlé. The latest figures from Santé publique... Read more ...
Amos Miller, the agribusinessman from Bird-In-Hand, PA, continues filing papers with the Eastern District Court of Pennsylvania. It's not known if the filings are taking him... Read more ...
OPINION - By Scott Faber America's infant formula shortage has raised urgent questions about the safety of our food supply. Most Americans believe America has the safest food... Read more ...
Chef Cleophus Hethington of Benne on Eagle is turning food into tools that elevate Black culinary traditions while educating guests about the African diaspora. Read more ...
Katchaomeow Reply to jocelyn.mp4 genius idea and now my new summer drink 🍹 easydrinkrecipe ♬ Spongebob Tomfoolery - Dante9k Remix - David Snell TikTok's new obsession is an... Read more ...
POPSUGAR Photography / Jenny Sugar I know what you're thinking: a recipe for fruit salad, really? Don't you just cut up fruit and put it in a bowl? How complicated can that be?... Read more ...