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UK group updates hygiene advice for butchers
1 month ago | By Food Safety News
An association for butchers and small abattoirs in England and Wales has updated food hygiene advice.
National Craft Butchers has reviewed existing assured advice and launched a food safety management system for butchers.
Since partnering with Horsham District Council in 2013, NCB members have been able to register for a Primary Authority system and the legally backed food hygiene advice it provides.
Primary Authority enables businesses to form a partnership with one local authority, which then provides assured advice on complying with environmental health and trading standards rules that...
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