Health

Researchers warn about Brucella risk from unpasteurized, raw milk

6 days ago   |   By Food Safety News

Scientists have warned about the risk of Brucella outbreaks linked to unpasteurized milk in China.
In recent years, the Chinese Center for Disease Control and Prevention has reported hundreds of infections from Brucella melitensis after people consumed raw milk. From 2005 to 2018, there were 242 public health emergencies, according to annual brucellosis surveillance. Professional exposure made up most reports, but 14 were due to foodborne transmission.
There were 56 health emergency events of brucellosis in 2019. Of these, 33 were related to animal husbandry, eight because of raw milk, and...
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