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Finland sees fewer outbreaks for second year in a row; recalls increase

20 days ago   |   By Food Safety News

The number of foodborne outbreaks and people sick declined for the second year in a row in Finland, according to a new report.
In total, 34 foodborne outbreaks were recorded this past year compared to 50 in 2019 and 73 in 2018. A total of 543 people became ill, versus 919 in 2019 and 1,475 in 2018.
A decrease in workplace and restaurant meals related to COVID-19 restrictions could explain this fall. It is also likely that focusing on hand hygiene during the pandemic reduced norovirus epidemics, said the report published by Ruokavirasto .
The most common cause of food poisoning was...
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