Recipes

Smoky Spinach-Avocado Turkey Burgers

Smoky Spinach-Avocado Turkey Burgers

53 minutes ago   |   Feed Me Phoebe

Turkey burgers in the oven tend to be people's go-to for having a healthy lunch option at the ready. But I've always found them a little dry and disappointing compared to other...
Read more ...

A dozen delectable plant-based recipes for summer

2 hours ago   |   Los Angeles Times

Recipes for vegans, vegetarians or anyone looking to eat more plants this summer.
Read more ...

Recipe: Herb-Friendly Egg Salad With Tofu

4 hours ago   |   Cleveland Clinic

Greek yogurt and tofu pack protein into this picnic favorite. Turmeric gives this dish its pretty yellow color, and along with garlic and parsley, provides: Antioxidants to...
Read more ...

VinePair Podcast: Why Don't We Talk About Bulk Wine?

VinePair Podcast: Why Don't We Talk About Bulk Wine?

8 hours ago   |   Vine Pair

VinePair, in partnership with Rémy Martin, is presenting the Bartender Talent Academy, an exciting Cognac cocktail competition. Showcase your most creative Sidecar cocktail...
Read more ...

Green Breakfast Smoothie

Green Breakfast Smoothie

12 hours ago   |   Weelicious

This Green Breakfast Smoothie is full of delicious, good for you ingredients and a perfect way to get your day started off on the right foot. Every morning I get up early, go...
Read more ...

Apolonia in the Motor Row District

16 hours ago   |   Chicago Tribune

Apolonia, located in Chicago's Motor Row District.
Read more ...

Tornado ravages Skeleton Key Brewery in Woodridge 2 months after expansion: ‘We were coming back super strong. Now it's all gone.'

16 hours ago   |   Chicago Tribune

A tornado that ripped through the Chicago suburbs Sunday struck Skeleton Key Brewery in Woodridge, which was recovering from the COVID-19 pandemic.
Read more ...

This pesto is the best use of a cult favorite seasonal ingredient

16 hours ago   |   The Daily Meal

Find out what goes into this savory green sauce
Read more ...

Key Ingredient: Duke's Mayonnaise

18 hours ago   |   The Local Palate

With its cult-like following and range of versatility, this regional mayonnaise should be a big part of your everyday summer pantry.
Read more ...

How I Honor My Japanese Culture as a Vegan

How I Honor My Japanese Culture as a Vegan

20 hours ago   |   PopSugar

I've been stealing cold, plain tofu cubes from my mom's cutting board since I could reach the counter. Soy and I have a bit of a love affair. So when I decided to go vegan two...
Read more ...


Register you to post on Cook Mag

Free Registration

Chicken Picatta

Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Beer Bread Tasting with Grandkids - FUNNY!

Beer Bread Tasting with Grandkids - FUNNY!

This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...

Smoky Spinach-Avocado Turkey Burgers

Smoky Spinach-Avocado Turkey Burgers

Turkey burgers in the oven tend to be people's go-to for having a healthy lunch option at the ready. But I've always found them a little dry and disappointing compared to other... Read more ...

A dozen delectable plant-based recipes for summer

Recipes for vegans, vegetarians or anyone looking to eat more plants this summer. Read more ...

Recipe: Herb-Friendly Egg Salad With Tofu

Greek yogurt and tofu pack protein into this picnic favorite. Turmeric gives this dish its pretty yellow color, and along with garlic and parsley, provides: Antioxidants to... Read more ...

VinePair Podcast: Why Don't We Talk About Bulk Wine?

VinePair Podcast: Why Don't We Talk About Bulk Wine?

VinePair, in partnership with Rémy Martin, is presenting the Bartender Talent Academy, an exciting Cognac cocktail competition. Showcase your most creative Sidecar cocktail... Read more ...

Green Breakfast Smoothie

Green Breakfast Smoothie

This Green Breakfast Smoothie is full of delicious, good for you ingredients and a perfect way to get your day started off on the right foot. Every morning I get up early, go... Read more ...

Tornado ravages Skeleton Key Brewery in Woodridge 2 months after expansion...

A tornado that ripped through the Chicago suburbs Sunday struck Skeleton Key Brewery in Woodridge, which was recovering from the COVID-19 pandemic. Read more ...

Apolonia in the Motor Row District

Apolonia, located in Chicago's Motor Row District. Read more ...

This pesto is the best use of a cult favorite seasonal ingredient

Find out what goes into this savory green sauce Read more ...

Key Ingredient: Duke's Mayonnaise

With its cult-like following and range of versatility, this regional mayonnaise should be a big part of your everyday summer pantry. Read more ...

How I Honor My Japanese Culture as a Vegan

How I Honor My Japanese Culture as a Vegan

I've been stealing cold, plain tofu cubes from my mom's cutting board since I could reach the counter. Soy and I have a bit of a love affair. So when I decided to go vegan two... Read more ...