Recipes

How to stir-fry Asian greens

How to stir-fry Asian greens

2 hours ago   |   Nutrition Action

The recipes in this post were developed by Kate Sherwood, The Healthy Cook, and were taste-tested in the Nutrition Action Test Kitchen. Have a comment, question, or idea? Email...
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Maslenitsa: Russia's Butter-Soaked Bacchanal

Maslenitsa: Russia's Butter-Soaked Bacchanal

2 hours ago   |   Saveur

Naked blini are best eaten warm and with a variety of toppings from sweet cheese to caviar. (ITAR-TASS News Agency / Alamy Stock Photo/) Recipes: Blini and Pink Blini with...
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Pink Blini with Gooseberry-Apple Compote

Pink Blini with Gooseberry-Apple Compote

2 hours ago   |   Saveur   |   2 articles

Adapted from Beyond the North Wind: Russia in Recipes and Lore by Darra Goldstein, 2020. Published by Ten Speed Press, an imprint of Penguin Random House. These pancakes are...
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Blini

Blini

2 hours ago   |   Saveur   |   2 articles

Adapted from Beyond the North Wind: Russia in Recipes and Lore by Darra Goldstein, 2020. Published by Ten Speed Press, an imprint of Penguin Random House. These raised pancakes...
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Vegetable Egg Fried Rice

4 hours ago   |   The Kids Cook Monday

This quick meal is a flavorful way to pack in whole grains, veggies and protein. This recipe comes to us from our friends at Jamie Oliver's Food Revolution . Cooking Tip of the...
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Recipe: Fudgy Black Bean Brownies

8 hours ago   |   Cleveland Clinic

These tasty brownies are made without any flour - so you can eat them even if you are avoiding wheat and/or gluten. The black bean is a surprising ingredient that gives this...
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Mexican Coleslaw

Mexican Coleslaw

13 hours ago   |   Healthy Seasonal Recipes

This five minute Mexican coleslaw recipe is made with cabbage, cilantro and lime. It's a super simple side dish to go with Mexican food. As I sit down here to write about this...
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Recipe: Easy Guacamole

17 hours ago   |   Cleveland Clinic

Avocados get three-fourths of their calories from fat - but because it is monounsaturated fat and because avocados are low in calories, you can enjoy eating them in good...
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Greek Shrimp and Pasta

18 hours ago   |   Cooking Mom   |   2 articles

Ingredients: 2 to 3 tablespoons olive oil 1 pound peeled, uncooked shrimp 3 cloves garlic, minced Salt and pepper 2 teaspoons Greek seasoning 2 cups cherry or grape tomatoes...
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Snickerdoodles

18 hours ago   |   Cooking Mom   |   2 articles

Ingredients: 1/2 cup butter, softened 1/2 cup vegetable shortening 1 3/4 cups sugar, divided 1 teaspoon vanilla 2 eggs 2 3/4 cups flour 2 teaspoons cream of tartar 1 teaspoon...
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Chicken Picatta

Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Beer Bread Tasting with Grandkids - FUNNY!

Beer Bread Tasting with Grandkids - FUNNY!

This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...

Pink Blini with Gooseberry-Apple Compote

Pink Blini with Gooseberry-Apple Compote

Adapted from Beyond the North Wind: Russia in Recipes and Lore by Darra Goldstein, 2020. Published by Ten Speed Press, an imprint of Penguin Random House. These pancakes are... Read more ...

Jingalov Hats

Jingalov Hats

Adapted from Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia by Kate Leahy, Ara Zada, and John Lee Old timers in Artsakh... Read more ...

Maslenitsa: Russia's Butter-Soaked Bacchanal

Maslenitsa: Russia's Butter-Soaked Bacchanal

Naked blini are best eaten warm and with a variety of toppings from sweet cheese to caviar. (ITAR-TASS News Agency / Alamy Stock Photo/) Recipes: Blini and Pink Blini with... Read more ...

How to stir-fry Asian greens

How to stir-fry Asian greens

The recipes in this post were developed by Kate Sherwood, The Healthy Cook, and were taste-tested in the Nutrition Action Test Kitchen. Have a comment, question, or idea? Email... Read more ...

Mexican Coleslaw

Mexican Coleslaw

This five minute Mexican coleslaw recipe is made with cabbage, cilantro and lime. It's a super simple side dish to go with Mexican food. As I sit down here to write about this... Read more ...

Animal Face Toast

Animal Face Toast

Making lunch fun and exciting is one of my biggest passions. This Animal Face Toast is way easier to create than it looks and my kids love them! They love the surprise of... Read more ...

Demystifying the Breads of Armenia

Demystifying the Breads of Armenia

Lavash requires only a few basic ingredients-flour, water, salt, and a chunk of dough from the last batch-but takes a lot of patience and strength to roll it to the perfect... Read more ...

Braised Herb & Balsamic Chicken Recipe

Braised Herb & Balsamic Chicken Recipe

I've been making this Braised Herb Balsamic Chicken recipe for years and it's one of my family's favorite weekday meals! 285 calories and 5 Weight Watchers SP Braised Herb... Read more ...

Vegetable Egg Fried Rice

This quick meal is a flavorful way to pack in whole grains, veggies and protein. This recipe comes to us from our friends at Jamie Oliver's Food Revolution . Cooking Tip of the... Read more ...

Recipe: Fudgy Black Bean Brownies

These tasty brownies are made without any flour - so you can eat them even if you are avoiding wheat and/or gluten. The black bean is a surprising ingredient that gives this... Read more ...