Recipes > Cocktail

The Six Cocktails You Need to Know to Understand All Cocktails Ever

The Six Cocktails You Need to Know to Understand All Cocktails Ever

2 days ago   |   Vine Pair

To be an expert bartender you only need to know six classic cocktails . That's the premise of “Cocktail Codex,” the James Beard Award-winning book by Death & Co. 's Alex Day...
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Apologue Introduces Middle Eastern Expression, Saffron

Apologue Introduces Middle Eastern Expression, Saffron

4 days ago   |   Drink Me

Apologue says it's making the world's highest-quality saffron accessible to bartenders and at-home cocktail enthusiasts with the release of its newest expression. The intensely...
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6 Expert Tips For Drinking Organic

6 Expert Tips For Drinking Organic

8 days ago   |   Drink Me

September is National Organic Month, and one of America's best known mixologists, Kailee Gielgens has rounded-up 6 easy-to-create cocktails to help Drink Me readers mark the...
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Twang's Solution Is Moderation

Twang's Solution Is Moderation

8 days ago   |   Drink Me

Twang , a family-owned salts and seasonings company based in San Antonio, Texas just launched its first liquid product, Twang Reserve Michelada Cocktail Mix , a seven-vegetable...
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Modern Picon Punch

Modern Picon Punch

14 days ago   |   Saveur   |   2 articles

Amer Depot, an American-made version of France's Amer Picon bitter, and Spanish brandy are combined with the usual grenadine and soda water in this riff on Nevada's classic...
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4 Easy-To-Make Labor Day Cocktails

4 Easy-To-Make Labor Day Cocktails

22 days ago   |   Drink Me

WTF Created by Charlotte Voisey, William Grant & Sons Director of Brand Advocacy 1½ parts Fistful of Bourbon ¾ parts Mango syrup ¾ parts Simple syrup ½ Lime Juice 2 dashes...
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A Power Ranking of the Best and Worst Martinis at Every Major Chain Hotel

A Power Ranking of the Best and Worst Martinis at Every Major Chain Hotel

29 days ago   |   Vine Pair

The Martini is not just a classic American cocktail, it is the classic American cocktail. Pulitzer-prize-winner Bernard DeVoto, author of the 1951 drinking companion “The Hour...
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Hop Take: Canned Cocktails Are Happening Because Cans Are Everything

Hop Take: Canned Cocktails Are Happening Because Cans Are Everything

30 days ago   |   Vine Pair

Anheuser-Busch InBev's former High End president Felipe Szpigel has found a new calling: canned cocktails. Szpigel, who left his position at AB InBev in January 2019, is now...
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Grey Gusano Cocktail

Grey Gusano Cocktail

1 month ago   |   Saveur

Sal de gusano , a classic Mexican ingredient made with smoky dried chiles and ground agave worms, seasons this spicy mezcal-based cocktail. In this mezcal-based cocktail...
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8 end-of-summer peach recipes for cocktails, desserts and dinner

1 month ago   |   Los Angeles Times

Ripe peaches star in these summer fruit dessert recipes, cocktails and creative dinner dishes.
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Chicken Picatta

Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Beer Bread Tasting with Grandkids - FUNNY!

Beer Bread Tasting with Grandkids - FUNNY!

This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...

Chocolate Caramel Almond Crunch Brownies: A Brownie Recipe Like No Other

Chocolate Caramel Almond Crunch Brownies: A Brownie Recipe Like No Other

I love to spend time sifting through our recipe archives, searching for hidden gems and forgotten classics. This is how I discovered our Chocolate Caramel Almond Crunch... Read more ...

Dairy-free bread: Sandwich loaves, enriched rolls, and pastry

Dairy-free bread: Sandwich loaves, enriched rolls, and pastry

Have you ever wondered how to make your favorite recipes dairy-free? Let us show you the way by making some of our most well-loved recipes with non-dairy ingredients. In this... Read more ...

The Proper Way to Cook Okra, According to an Okra Obsessive

The Proper Way to Cook Okra, According to an Okra Obsessive

Okra comes in a variety of sizes and colors. The international depth of culinary okra is astounding. Okra pods are grown and eaten across India and Southeast Asia, Australia... Read more ...

EZGluten Testing Kit- the easy way to detect gluten in food - fast & simple...

EZGluten Testing Kit- the easy way to detect gluten in food - fast & simple for when you need it

Sponsored Advertisement INTRODUCING... EZ Gluten TM , manufactured by ELISA Technologies, is an easy to use home test that will quickly detect the presence of gluten in foods... Read more ...

Apple cake

Apple cake

I am so excited to hear what you think of this deliciously moist Apple Cake with almonds and maple! It's one of my favorite apple desserts of all time! This post contains... Read more ...

Shaping Asian dumplings: Four shapes, three flavors, all delicious

Shaping Asian dumplings: Four shapes, three flavors, all delicious

Sift magazine teamed up with Cynthia Chen McTiernan to share her recipes and techniques for shaping Asian dumplings. Cynthia is the curator of the blog Two Red Bowls , where... Read more ...

Grilled Potato Salad with Tangy Mustard Dressing

Grilled Potato Salad with Tangy Mustard Dressing

SPONSORED POST: From Dijon Originale mustard to Cornichons, Maille has a rich heritage starting in 1747 that honors tradition. Check out these flavorful, fun recipes that are... Read more ...

Bacon-Wrapped Pepper Poppers

Bacon-Wrapped Pepper Poppers

SPONSORED: We get excited about good food and great ingredients, so we've teamed up with Divine Flavor to bring you delicious recipes made with their mini Tribelli... Read more ...

How to choose which gluten-free flour to use: Let the recipe be your guide

How to choose which gluten-free flour to use: Let the recipe be your guide

Back in the day, gluten-free baking was complicated: you had to create your own blend of tapioca and potato starch and rice flour, adjust the amount of eggs or liquid in a... Read more ...

10 Low-Carb Dinner Recipes That Have Plenty of Protein

These will keep you from hanger attacks later. Read more ...