13 days ago | By Michael Ruhlman
Kiflis
The following are the recipes from my most recent newsletter on holiday cookies (newsletter is at ruhlman.substack.com-hope you'll subscribe!). The following words from from friend Emilia one why this cookie is important. All are part of her bookie repertoire.
Cookie time is upon us again and every family has their traditional holiday cookies. This year I wanted to highlight my chef friend and culinary sister Larissa Popa's Christmas Hungarian kifli. During this interesting year I got to spend my “outdoor” time with her on a local farm she tends. Typically the two of us are cooking...
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A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...
Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...
This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...
Thank You For Entering the FlexiSpot Adjustable Home Office Desk Giveaway! Come back to Steamy Kitchen tomorrow to enter this giveaway again! Pssst scroll down to find bonus... Read more ...
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Philip Brandes doesn't want to tell folks how to live their lives. He just wants them to have access to great beer - even if they don't drink alcohol. Brandes didn't have any... Read more ...
Sponsored Editor's note: In part three of this four-part series with SafetyChain Software , Food Safety News reviews how food firms can become resilient in the face of 2021's... Read more ...
Whether you're observing “Veganuary” or just looking for more plant protein, beans make it easy. When we say beans, of course, we mean beans, lentils, chickpeas, and split... Read more ...
Beans can link not only countries, but also continents, as is the case with with these Ark of Taste pulses from Poland; their social pulse links Poland and Brazil, with Latvia... Read more ...
2020 was an encouraging year for the future of animal welfare in Europe. From animal welfare labelling to live transport and alternatives to caging, the European Union has... Read more ...
Imagine a cold winter day: you're snuggled up on the couch, drinking wine, eating the perfect mix of jams, chocolates, cheeses, and fruits - sounds like a dream, does it not?... Read more ...
The U.S. launch of Danish vodka brand Denaka says much about the state of vodka in America in 1988. Imported brands like Stolichnaya , Absolut , and Finlandia were searing hot... Read more ...
There are many decanters out on the market, and it can be very intimidating when trying to find the right one. With so many features, and with so many of them having $250+... Read more ...